Choripan is a classic South American sandwich made with grilled chorizo served in crusty bread. Popular in Argentina, Uruguay and across Latin America, this bold and flavour packed chorizo sandwich is a staple of barbecue culture.
If you want to learn how to make choripan at home, this simple recipe delivers smoky sausage, crisp bread and vibrant flavour. Whether served at a backyard BBQ or casual gathering, this grilled chorizo sandwich is guaranteed to impress.
For an extra flavour boost, season the chorizo lightly before grilling and pair with chimichurri seasoning such as
BRZ Food Gringo Chimichurri Signature Rub
Available for delivery across Australia and New Zealand.