BRZ Food Gringo Chimichurri Seasoning Rub brings authentic South American flavour to your kitchen. Inspired by traditional Argentinian chimichurri sauce, this versatile chimichurri seasoning blends garlic, onion, chillies and aromatic herbs to create a bold yet balanced Latin spice profile.

Designed to deliver fresh herbaceous flavour with a gentle kick of heat, this chimichurri rub enhances everything from steak and lamb to chicken, seafood and vegetables.

Perfect for:

Steak and Beef

Use as a dry rub before grilling or smoking to build a rich crust. Mix with olive oil and vinegar to create a vibrant chimichurri sauce for steak.

Chicken and Pork

Sprinkle generously before roasting or barbecuing for a burst of Latin flavour.

Seafood and Shellfish

Combine with olive oil and vinegar as a marinade for fish or drizzle over grilled prawns.

Vegetables and Vegetarian Dishes

Add depth to potato salads, pasta bakes, feta dishes or roasted vegetables. Mix with oil and vinegar to create a quick herb sauce.

This Argentinian seasoning is one of our best sellers because of its versatility and bold flavour. Whether used as a dry rub, marinade or finishing sprinkle, BRZ Gringo Chimichurri delivers consistent, vibrant taste.

Available for international shipping across Australia, New Zealand and the United States.